Jimbaran Bay Beach is located between airport and bukit pecatu with original villages of Kedonganan and Jimbaran itself. Kedonganan and Jimbaran are traditional villages lay on a stretch of around 2 kilometers barrow lowland between Bali mainland and the foot of south Bali. Jimbaran and Kedonganan villages have been known as the biggest supplier of salted fish for whole Bali, and until now.

Jimbaran Bay Beach has both lovely beach and the most exotic seafood in Indonesia. Seafood cafes aligning on jimbaran beach next to intercontinental hotel are indeed exceptional. Situated within a peaceful fisherman village, these cafes started out as huts which eventually grew in to an established industry. Jimbaran Bay Beach was always just a small fishing village, but in the 1980's developers moved in to exploit its glorious beaches. However it is still very much a fishing village and it is always pleasing to see when villagers have directly benefited from tourism. Jimbaran Bay Village, is the home to some of the best known international hotel names which straddle the bay and luxury villas are perched on the hillside with enviable views over the bay. The Jimbaran Bay Beach around the hotels are, as you would expect, stunning and it is a safe area for swimming. Around the village and fish market it is very much a working area for the fisherman tending their boats and nets and sorting their catch for market.

The Jimbaran Bay Beach takes on a whole new dimension as sunset approaches. They recently spread out to areas on the way to Ngurah Rai Airport. The flavor of their dishes is exquisite. Fresh seafood grilled on coconut charcoal served with flavorsome spices will undoubtedly stimulate you!! You can ick your favorite seafood prawns, lobsters, squids or fishes.

Waiting on your food, you can sit around on soft white sands and watch the sunset in the evening. There are many restaurants come alive when they set up their candlelit tables down to the waters edge. The chefs fire up their outside kitchens and prepare their menus of seafood just as carloads of hungry mouths arrive to watch the sun setting whilst sipping cocktails before dinner.